Le riz dans la nutrition humaine.
Series: FAO.alimentation et nutrition . 26 02532549 Published by : FAO (Rome) Physical details: iv-180 p. ill., couv. ill. en coul. 25 cm. ISBN:9789252031499; 9252031499. Year: 1994Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Bibliothèque Centre Veternaire | 633.18.RIZ.EX.2 (Browse shelf) | 1 | Available | 5030000016379 | |
Bibliothèque de la Faculté des Sciences Agronomiques | 633.18.RIZ. EX.3 (Browse shelf) | Available | 5030000016959. | |||
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Bibliothèque de la Faculté des Sciences Agronomiques | 633.18.RIZ. EX.1 (Browse shelf) | 1 | Available | 5030000016386 |
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