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Assessment of quality of milk sold in local restaurants of Bujumbura city, Burundi

Published by : University of Burundi, East African Nutritional Sciences Institute (Bujumbura) Physical details: XII-55 f. 30 cm. Year: 2025
Item type Current location Call number Copy number Status Date due Barcode
Memoire Memoire Bibliothèque Centrale
R.637.1 GWI (Browse shelf) 1 Not For Loan 5010000328504

Thesis present with the aim to obtain Masters of science and Nutrition. Option : Food quality and tecnology

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