Bibliothèque catalog › Details for: L'Encyclopédie de la cuisine

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L'Encyclopédie de la cuisine

Additional authors: pbl. -- Sheasby, Anne,..

Series: Consels pratiques Published by : Manise (Paris) Physical details: 512 p. ill., couv. ill.en coul. 23 cm. ISBN:9782841982264.

Subject(s): Cuisine. Encyclopédie

Year: 2004

Item type	Current location	Call number	Copy number	Status	Date due	Barcode
BOOK	Bibliothèque de la Faculté des Sciences Agronomiques	641. ENC. (Browse shelf)	1	Available		5030000017710

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