Utilisation des aliments tropicaux sucres, épices et stimulants
Series: Etude FAO: alimentation et nutrition . 47 Published by : FAO (Rome) Physical details: 68 p. ill 21 cm. ISBN:9252028374.
Subject(s):
Sucre.Alimentation.Zone tropicale
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Epice.Alimentation.Zone tropicale
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Stimulant.Alimentation.Zone tropicale
Year: 1990
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Epice.Alimentation.Zone tropicale
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Stimulant.Alimentation.Zone tropicale
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Bibliothèque de la Faculté des Sciences Agronomiques | 633.6.UTI (Browse shelf) | 1 | Available | 5030000000057 |
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