Utilisation des aliments tropicaux
Series: Etude FAO : alimentation et nutrition . 47 Published by : FAO (Rome) Physical details: 64 p. 21 cm. ISBN:9252027750. Year: 1990Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Bibliothèque de la Faculté des Sciences Agronomiques | 633.4.UTI (Browse shelf) | 1 | Available | 5030000000750 |
There are no comments on this title.