Crop residues and agro-industrial by-products in animal feeding
Series: Etude FAO; production et santé animales . 32 Published by : FAO (Rome) Physical details: V-146 p. 30 cm. ISBN:9250012276. Year: 1982Item type | Current location | Call number | Status | Date due | Barcode |
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Bibliothèque de la Faculté des Sciences Agronomiques | 636.087.CRO (Browse shelf) | Available | 5030000032171 |
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