Biochemistry identification of meat species  : a seminar in the Commission of the European Communities Programme of coordination of livestock productivity management held in Brussels, 27-28 november 1984 
/ ed. by R.L.S.Patterson 
. - London  : Elsevier Applied Science, 1985
. - VIII-213 p.  : ill.  ; 23 cm. 
<br/><br/>Bibliogr. 
<br/><br/><label>ISBN: </label>0853344086 
<br/><br/><label>Source: </label> achat, fact 6124 
<br/><br/><label>Universal Decimal Class. No.: </label>637.512.7