TY  - BOOK
AU  - ADLER-NISSEN,Jens
TI  - Enzymic hydrolysis of food proteins
SN  - 0853343861
PY  - 1986///
CY  - London
PB  - Elsevier Applied science
KW  - BI-BuBU
KW  - Proteine alimentaire
KW  - Enzyme
KW  - Hydrolyse
KW  - Industrie alimentaire
N1  - Bibliogr. pp 365-404. Index pp 405-427
ER  -